Shared by DJ Sarao

Pork Rib Roast.

3 hours, 54 minutes

Auto-created session

Date	Temp
	110.3°F
	131.9°F

Start. Salted overnight. Seasoned with garlic powder, pepper, mustard binder, Kinder's Lemon Pepper and Italian seasoning.

Basted with olive oil

Started sear

Resting

Carryover cooking complete.

Served