Labor Day LSU Pulled Pork Sliders
13 hours, 29 minutes
10 lb Boston butt. Meat Church Honey Hog rub. On smoker 225 @ 4:50 am.
| Date | Temp |
|---|---|
| 115.4°F | |
| 143.8°F | |
| 148.2°F | |
| 149.7°F | |
| 139.2°F | |
| 110.1°F | |
| 118.2°F | |
| 127.7°F |
Placed on smoker at 225.
Apple juice spritz after 1 hour on.
Hour 2 apple juice spritz
Hour 3 spritz
Juice Spritz
Spritz
Another spritz
Adjusted probe for better accuracy
Upped grill to 275. Added bottle of hot sauce, brown sugar, butter, and apple juice and covered. Plan to pull at 205 for rest.
Set grill to warm. Meat hit set point. Will rest for 1 hour then shred it.
Pulled off smoker to start shredding.
