Sun Apr 3 Short ribs plate
9 hours, 5 minutes
Auto-created session
Short ribs plate. Rubs SPG, mix of , meat church fajitas rub. Use olive oil as binder. Using pitboss competition blend pellets, hickory chips smoke tube
Took off at 200 internal temp
Spritz with apple cider vinegar and water. Smoke tube didn't ignite properly.
Bump temp to 275 Traeger after internal reached 165.