Shared by Andrew Peercy
Mon Sep 4 Brisket & Butt
Monday, September 4th 202319 hours, 35 minutes
User-initiated session
11:54pm

12:11am
Meat is on


12:49am
Forgot to close damper.
2:32am
Added oak flooring and opened damper to 1/2”




8:00am
Filled basket

8:01am
Wrap

8:16am

8:16am
Probe holders

2:33pm
Turned brisket with flat toward fire.
4:47pm
Pulled
6:07pm
Shredded

7:23pm
Pulled