Foil Boat Brisket 9-5-22
11 hours, 40 minutes
24hr dry brined brisket. Used foil boat instead of wrap. Pulled at 201.1 degrees for a 20hr hold.
Brisket goes on the smoker after 24hr dry brine
Brisket off to get foil boat
Back on the smoker with foil boat
Brisket coming off the smoker to go in the oven for a 20hr hold
After 20hr rest 9-6-22
