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Shared by Glenn Wickdahl
Sat Jun 29 Turkey Breast Kamado Cook
3 hours, 29 minutes
Butter bath injected
MC Blanco Rub/Holy Voodoo
Garlic rub inside before tying
Hickory chuncks
This session controlled by FireBoard Drive.
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Turkey Breast, butter bath injected
Set grill to 350°F to finish
