Shared by Glenn Wickdahl
Sun Aug 1 Session Sirloin Tip Roast
2 hours, 17 minutes
Kinder's Buttery Steakhouse and Holy Gospel Rub
Cook at 225°F super smoke until 115°F
searing on gas grill to finish
Hickory pellets

115°F Internal.
Rest until gasser and grill grates are hot
Rest until gasser and grill grates are hot

Finished medium rare

